Loch Lomond 26 Year Old 1995 (cask 15894) – Old Particular (Douglas Laing) | 700ML

Introduction

Whiskey: Loch Lomond 26 Year Old 1995 (cask 15894) – Old Particular (Douglas Laing) | 700ML

Distilled at Loch Lomond in November 1995, this single grain Scotch had a nice long rest in a single refill hogshead until bottling in May 2022. Independently released by Douglas Laing, a total of 235 bottles join its Old Particular series.

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Size: 700ML

Proof: 103 (51.5%ABV)

Origin: Scotland

Distillery: Loch Lomond

Distilled at Loch Lomond in November 1995, this single grain Scotch had a nice long rest in a single refill hogshead until bottling in May 2022. Independently released by Douglas Laing, a total of 235 bottles join its Old Particular series.

Loch Lomond 26 Year Old 1995 (cask 15894) – Old Particular (Douglas Laing) | 700ML Tasting Notes

Nose: Floral honey opens things up with nutty granola and fresh vanilla pod.

Palate: Elegant layers of caramel, gooey flapjack, and sweet, zesty marmalade lead to delicate cinnamon and creamy grain.

Finish: Silky soft with mellow oak, vanilla, and golden syrup.

Distillery Information

Over the course of Loch Lomonds existence, the distillery has released seven different malts. Four of them were destined for blending, the remaining three were intended to be bottled as single malt whiskies, though most have been released as such over the years. Bottlings have been under the names: Inchmurrin, Inchmoan, Inchfad, Crotengea, Glen Douglass, Craiglodge and, naturally, Loch Lomond, each with varying peat levels. The name Loch Lomond is used for single malt releases though it is also used for a blended Scotch produced onsite using both grain and malt whisky. Loch Lomond was in such a good position to release so many different whiskies as it had an unusual set up of stills. There were three sets of stills, two were fitted with rectification columns as well as five continuous stills. Loch Lomond sits in an industrial complex, once home to Britains earliest car factory. The distillery was built in 1965 by the Littlemill Distillery Company Ltd, under the ownership of Duncan Thomas and American Barton Brands. Production began a year later. The distillery has a total yearly capacity of four million litres, though just 2.5 million litres of malt whisky are produced. However, the distillery turns out ten million litres of grain whisky per annum. The distillery closed in 1984 and it was acquired a year later by Glen Catrine Bonded Warehouse Ltd. In 1987, production began once more and six years later a Coffey Still was installed. The final pair of stills were installed in 1999, for two years prior, the distillery had experienced a devastating fire and as much as 300,000 litres of whisky was lost.