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Deanston 12 Year Old 2009 (cask DL16329) - Old Particular (Douglas Laing) | 700ML Sale!

Deanston 12 Year Old 2009 (cask DL16329) – Old Particular (Douglas Laing) | 700ML

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Whiskey: Deanston 12 Year Old 2009 (cask DL16329) - Old Particular (Douglas Laing) | 700MLThe vanilla continues joined by creamy fudge and dense biscuity malt. A hint of pink grapefruit follows in time, with nutty granola in tow.Order from the Largest & Mo

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Introduction

Whiskey: Deanston 12 Year Old 2009 (cask DL16329) – Old Particular (Douglas Laing) | 700ML

The vanilla continues joined by creamy fudge and dense biscuity malt. A hint of pink grapefruit follows in time, with nutty granola in tow.

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Size: 700ML

Proof: 96.2 (48.4%ABV)

Origin: Scotland

Distillery: Deanston

Independently-bottled Deanston single malt from Douglas Laing! Distilled in November 2009, this matured in a refill hogshead for 12 years before it was bottled for the Old Particular range in September 2022. A release of 275 bottles, without added colour or chill filtration.

Deanston 12 Year Old 2009 (cask DL16329) – Old Particular (Douglas Laing) | 700ML Tasting Notes

Nose: Bold barley, toasted sourdough, soaked oats, and vanilla cream.

Palate: The vanilla continues joined by creamy fudge and dense biscuity malt. A hint of pink grapefruit follows in time, with nutty granola in tow.

Finish: Rich and roasty, with layers of charred oak, candied nuts, and buttery flapjack.

Distillery Information

Deanston distillery is a Single Malt Scotch whisky distillery located on the banks of the River Teith,[2] eight miles from the historic town of Stirling, at the gateway to the dramatic Loch Lomond & Trossachs National Park. It is the largest distillery owned by Scotch whisky producer Distell Group Limited, who also own Bunnahabhain Distillery on the Isle of Islay and Tobermory distillery on the Isle of Mull.Deanston Distillery started life in 1785 as a cotton mill designed by Sir Richard Arkwright, and remained as such for 180 years until it was transformed into a distillery in 1966. The constant supply of pure water from the River Teith contributed to the decision to turn the mill into a distillery and Deanston is now the only distillery in Scotland to be self-sufficient in electricity, with power generated by an on-site hydro-energy facility. Deanston sits in the Highland single malt region of Scotland and produces whisky which is handmade by ten local craftsmen, un-chill filtered, natural colour and bottled at a strength of 46.3% ABV.

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