2018 | Homefire of Sonoma | Berry Farm

Introduction

Red Wine: 2018 | Homefire of Sonoma | Berry Farm

The blend is 81% Zinfandel, 14% Cabernet Sauvignon and 5% Petite Sirah. Its technically a Zinfandel since it has more than 75% Zin. But the flavors defy that classification.

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Producer: Homefire of Sonoma

Vintage: 2018

Size: 750ml

ABV: 15.5%

Varietal: Cabernet, Zinfandel

Country/Region: United States, Dry Creek Valley

The blend is 81% Zinfandel, 14% Cabernet Sauvignon and 5% Petite Sirah. Its technically a Zinfandel since it has more than 75% Zin. But the flavors defy that classification.

Producer Information

Homefire Vineyard We wanted to show that wines are better if made from vineyards that use organic-style farming methods. We created this vineyard from the ground up. The top 12-inches of soil are loam which becomes increasingly dense with depth. Our initial collection of Zinfandel vines are a St Peters Church clone grafted onto 110R rootstock which is well-suited to our soil conditions. The soil is balanced with natural components including more than 12-tons of compost per acre to date. Hales Vineyard The old vines were planted in 1952. Half the vineyard is trellised, the other half, head pruned. Wilfred Wong calls the wine produced from these vines classic Dry Creek Zin. Mias Secret This vineyard lies on a slope 1,200 feet above the valley. Youll cross a couple streams and a washed out road to get there. But Zinfandel grown there is unlike any weve tasted; rich, mountain fruit, dark berry flavors and an exotic essence unique to the site.