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2016 | Tenuta di Tavignano | Misco Riserva Sale!

2016 | Tenuta di Tavignano | Misco Riserva

(3 customer reviews)

$98.99 $49.50

White Wine: 2016 | Tenuta di Tavignano | Misco RiservaWith a deep yellow colour, it shows some enticing aromas of flowers and yellow fruits. This Verdicchio is rich, and has a pleasant finish with a nutty and honeyed hint. Medium to Full-bodied, dry and ba

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Introduction

White Wine: 2016 | Tenuta di Tavignano | Misco Riserva

With a deep yellow colour, it shows some enticing aromas of flowers and yellow fruits. This Verdicchio is rich, and has a pleasant finish with a nutty and honeyed hint. Medium to Full-bodied, dry and balanced. It is an harmonic wine with a remarkable length.

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Producer: Tenuta di Tavignano

Ratings: WA | 92 D | 92

Vintage: 2016

Size: 750ml

ABV: 14%

Varietal: Verdicchio

    Country/Region: Italy

      With a deep yellow colour, it shows some enticing aromas of flowers and yellow fruits. This Verdicchio is rich, and has a pleasant finish with a nutty and honeyed hint. Medium to Full-bodied, dry and balanced. It is an harmonic wine with a remarkable length.

      Reviews:

      • Wine Advocate: From a terrific vintage that exudes freshness and tonic fruit flavors, the 2016 Verdicchio dei Castelli di Jesi Classico Riserva Misco offers a clever and sophisticated expression of the versatile, workhorse Verdicchio grape. This wine is streamlined and tight; however, it does not lack for volume or girth. It is a lean to mid-weight expression that peels back to pretty layers of yellow flower, citrus, almond and crushed granite stone. There is a famous goat-and-pancetta recipe from this region, capretto alla marchigiana, made with white wine, which is a perfect pairing for this zippy Verdicchio. This estate is located at the heart of the Verdicchio dei Castelli di Jesi Classico and the Rosso Piceno wine areas. The owners are Stefano Aymerich di Laconi and Beatrice Lucangeli, and their vineyards extend from the San Vicino Mountains down to the Adriatic Sea and the Conero Riviera. Starting with the 2018 vintage, all farming is organic. Limestone marl and rocky soils contribute to the salty, mineral tones you are likely to encounter in these wines.
      • Decanter: A sophisticated wine aged in stainless steel, then in bottle. It has a juicy freshness of peach and nectarine fruits, and touches of mint and saffron, long finish.

      Producer Information

      Tenuta di Tavignano was acquired in 1973 by Stefano Aymerich di Laconi, of Sardinian and Spanish origins, and by his wife Beatrice Lucangeli, descendant of a family from Marche with an ancient tradition in the production of wine. Tavignano is an estate of 230 hectares in a single body that dominates the countryside of Cingoli, which has always been known as the Balcony of Marche. The estate is located within the prestigious territory of Verdicchio dei Castelli di Jesi, Tavignano being one of the Castles of the denomination.

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